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DIN EN ISO 13904
Animal feeding stuffs - Determination of tryptophan content (ISO 13904:2016); German version EN ISO 13904:2016
Edition
2016-06
DIN ISO 1328-1
Cylindrical gears - ISO system of flank tolerance classification - Part 1: Definitions and allowable values of deviations relevant to flanks of gear teeth (ISO 1328-1:2013)
Edition
2018-03
DIN EN 17346
Ambient air - Standard method for the determination of the concentration of ammonia using diffusive samplers; German version EN 17346:2020
Edition
2020-08
DIN EN 10355
Chemical analysis of ferrous materials - Inductively coupled plasma optical emission spectrometric analysis of unalloyed and low alloyed steels - Determination of Si, Mn, P, Cu, Ni, Cr, Mo and Sn, following dissolution with nitric and sulphuric acids [Routine method]; German version EN 10355:2013
Edition
2013-11
DIN EN 17126
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants in the medical area - Test method and requirements (phase 2, step 1); German version EN 17126:2018
Edition
2019-02
DIN EN 18057
Food authenticity - Quantitation of roe deer DNA relative to mammalian DNA in meat and meat products; German and English version prEN 18057:2024
Edition
2024-03
DIN EN 16694
Water quality - Determination of selected polybrominated diphenly ether (PBDE) in whole water samples - Method using solid phase extraction (SPE) with SPE-disks combined with gas chromatography-mass spectrometry (GC-MS); German version EN 16694:2015
Edition
2015-12
DIN EN 12463
Food processing machinery - Filling machines and interchangeable equipment - Safety and hygiene requirements; German version EN 12463:2021
Edition
2021-03
DIN EN 12331
Food processing machinery - Mincing machines - Safety and hygiene requirements; German version EN 12331:2021
Edition
2021-11
DIN EN 14791
Stationary source emissions - Determination of mass concentration of sulphur oxides - Standard reference method; German version EN 14791:2017
Edition
2017-05