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Standards [CURRENT]

DIN ISO 7146-2

Plain bearings - Appearance and characterization of damage to metallic hydrodynamic bearings - Part 2: Cavitation erosion and its countermeasures (ISO 7146-2:2008)
Edition 2015-12

Standards [CURRENT]

DIN EN 1974

Food processing machinery - Slicing machines - Safety and hygiene requirements; German version EN 1974:2020
Edition 2021-02

Standards [CURRENT]

DIN EN 15774

Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements; German version EN 15774:2010
Edition 2011-10

Standards [CURRENT]

DIN EN 14917

Metal bellows expansion joints for pressure applications; German version EN 14917:2021
Edition 2022-02

Standards [CURRENT]

DIN EN 1090-3

Execution of steel structures and aluminium structures - Part 3: Technical requirements for aluminium structures; German version EN 1090-3:2019
Edition 2019-07

Standards [CURRENT]

DIN EN 1999-1-1

Eurocode 9: Design of aluminium structures - Part 1-1: General structural rules; German version EN 1999-1-1:2007 + A1:2009 + A2:2013
Edition 2014-03

Standards [CURRENT]

DIN EN ISO 11623

Gas cylinders - Composite cylinders and tubes - Periodic inspection and testing (ISO 11623:2023); German version EN ISO 11623:2023
Edition 2023-12

Standards [available pre-publication]

DIN EN ISO 17665

Sterilization of health care products - Moist heat - Requirements for the development, validation and routine control of a sterilization process for medical devices (ISO 17665:2024); German version EN ISO 17665:2024
Edition 2024-09

Standards [CURRENT]

DIN EN ISO 12215-10

Small craft - Hull construction and scantlings - Part 10: Rig loads and rig attachment in sailing craft (ISO 12215-10:2020); German version EN ISO 12215-10:2020
Edition 2021-05

Standards [CURRENT]

DIN EN ISO 12215-9

Small craft - Hull construction and scantlings - Part 9: Sailing craft appendages (ISO 12215-9:2012); German version EN ISO 12215-9:2018
Edition 2019-02

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