Cereals - Determination of bulk density, called mass per hectolitre - Part 3: Routine method (ISO 7971-3:2019); German version EN ISO 7971-3:2019
Edition 2020-02

Colorimetry; measuring conditions for light sources
Edition 1982-04

Water quality - Multi-compound class methods - Part 2: Criteria for the quantitative determination of organic substances using a multi-compound class analytical method (ISO 21253-2:2019); German version EN ISO 21253-2:2019
Edition 2022-12

Reference conditions and procedures for testing industrial and process measurement transmitters - Part 5: Specific procedures for flow transmitters (IEC 62828-5:2020); German version EN IEC 62828-5:2020
Edition 2022-08

Surface acoustic wave (SAW) filters of assessed quality - Part 1: Generic specification (IEC 60862-1:2015); German version EN 60862-1:2015
Edition 2016-04

Connectors for electronic equipment - Product requirements - Part 3-001: Rectangular connectors - Blank detail specification (IEC 61076-3-001:2008); German version EN 61076-3-001:2008
Edition 2009-07

Uncertainty in acoustics and vibration - Part 2: Uncertainty of vibration quantities
Edition 2024-02

Equipment reliability - Reliability assessment methods (IEC 62308:2006); German version EN 62308:2006
Edition 2007-07

Food Authenticity - Determination of 16-O-methylcafestol content of green and roasted coffee - HPLC-method; German and English version prEN 18003:2023
Edition 2023-10

Food authenticity - Quantitation of roe deer DNA relative to mammalian DNA in meat and meat products; German and English version prEN 18057:2024
Edition 2024-03