Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions - Amendment 1: Requirements and guidance on the use of larger test portion size for qualitative methods (ISO 6887-1:2017/DAM 1:2023); German and English version EN ISO 6887-1:2017/prA1:2023
Edition 2023-08

Textiles - Determination of the elasticity of fabrics - Part 1: Strip tests (ISO 20932-1:2018 + Amd 1:2021); German version EN ISO 20932-1:2020 + A1:2021
Edition 2022-02

Dentistry - Water-based cements - Part 1: Powder/liquid acid-base cements (ISO 9917-1:2007); German version EN ISO 9917-1:2007
Edition 2008-01

Snow throwers - Safety requirements and test procedures - Part 2: Pedestrian-controlled snow throwers – Amendment 1 (ISO 8437-2:2019/DAM 1:2022); German and English version EN ISO 8437-2:2021/prA1:2022
Edition 2023-12

Public transport - Reference data model - Part 1: Common concepts
Edition 2016-12

Fasteners - Terminology - Part 2: Vocabulary and definitions for coatings - Amendment 1 (ISO 1891-2:2014/DAM 1:2020); German and English version EN ISO 1891-2:2014/prA1:2020
Edition 2020-04

Interference fits - Part 1: Calculation and design rules for cylindrical self-locking pressfits
Edition 2017-02

Communication systems for meters - Part 1: Data exchange; German version EN 13757-1:2021
Edition 2022-10

Snow throwers - Safety requirements and test procedures - Part 4: Additional national and regional requirements - Amendment 1 (ISO 8437-4:2019/DAM 1:2022); German and English version EN ISO 8437-4:2021/prA1:2022
Edition 2023-12

Rolling bearings - Load ratings for hybrid bearings with rolling elements made of ceramic - Part 1: Dynamic load ratings (ISO 20056-1:2017)
Edition 2019-07