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DIN EN 12983-1
Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 1: General requirements; German version EN 12983-1:2023
Edition
2023-07
DIN EN 14702-1
Characterisation of sludges - Settling properties - Part 1: Determination of settleability (Determination of the proportion of sludge volume and sludge volume index); German version EN 14702-1:2006
Edition
2006-06
DIN EN 14702-2
Characterisation of sludges - Settling properties - Part 2: Determination of thickenability; German version EN 14702-2:2006
Edition
2006-06
DIN EN 14701-1
Characterisation of sludges - Filtration properties - Part 1: Capillary suction time (CST); German version EN 14701-1:2006
Edition
2006-06
DIN EN ISO 8292-1
Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008); German version EN ISO 8292-1:2010
Edition
2010-08
DIN EN 10092-1
Hot rolled spring steel flat bars - Part 1: Flat bars - Dimensions and tolerances on shape and dimensions; German version EN 10092-1:2003
Edition
2004-01
DIN EN 326-1
Wood-based panels - Sampling, cutting and inspection - Part 1: Sampling and cutting of test pieces and expression of test results; German version EN 326-1:1994
Edition
1994-08
DIN 31652-2
Plain bearings - Hydrodynamic plain journal bearings under steady-state conditions - Part 2: Functions for calculation of circular cylindrical bearings
Edition
2017-01
DIN EN 14347
Chemical disinfectants and antiseptics - Basic sporicidal activity - Test method and requirements (phase 1); German version EN 14347:2005
Edition
2005-08
DIN EN 1591-1
Flanges and their joints - Design rules for gasketed circular flange connections - Part 1: Calculation; German and English version prEN 1591-1:2021
Edition
2021-05