Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
Edition 2005-02

Safety of packaging machines - Part 7: Group and secondary packaging machines; German version EN 415-7:2006+A1:2008
Edition 2009-12

Construction products: Assessment of release of dangerous substances - Analysis of inorganic substances in eluates and digests - Analysis by inductively coupled plasma mass spectrometry (ICP-MS); German version EN 17200:2023
Edition 2024-05

Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive; German version EN 15786:2021
Edition 2022-02

Conveyor belts - Indentation rolling resistance related to belt width - Requirements, testing; German version EN 16974:2016
Edition 2016-11

Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up; German version EN 14352:2004
Edition 2004-10

Fertilizers - Determination of chlorides in the absence of organic material; German version EN 16195:2012
Edition 2013-01

Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive; German version EN 15788:2021
Edition 2022-02

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry; German version EN 14108:2003
Edition 2015-06

Surface active agents - Determination of the dispersing effect of surfactants on powder; German version EN 15647:2009
Edition 2009-04