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DIN ISO 13357-1
Petroleum products - Determination of the filterability of lubricating oils - Part 1: Procedure for oils in the presence of water (ISO 13357-1:2017)
Edition
2020-02
DIN EN ISO 3681
Binders for paints and varnishes - Determination of saponification value - Titrimetric method (ISO 3681:2018); German version EN ISO 3681:2018
Edition
2019-03
DIN EN ISO 5530-1
Wheat flour - Physical characteristics of doughs - Part 1: Determination of water absorption and rheological properties using a farinograph (ISO 5530-1:2013); German version EN ISO 5530-1:2014
Edition
2015-03
DIN EN 15634-5
Foodstuffs - Detection of food allergens by molecular biological methods - Part 5: Mustard (Sinapis alba) and soya (Glycine max) - Qualitative detection of a specific DNA sequence in cooked sausages by real-time PCR; German version EN 15634-5:2023
Edition
2023-05
DIN EN 17521
Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German version EN 17521:2021
Edition
2021-11
DIN ISO 11262
Soil quality - Determination of total cyanide (ISO 11262:2011)
Edition
2012-04
DIN EN 17703
Plant biostimulants - Determination of chromium(VI); German and English version prEN 17703:2023
Edition
2023-07
DIN EN ISO 21627-2
Plastics - Epoxy resins - Determination of chlorine content - Part 2: Easily saponifiable chlorine (ISO 21627-2:2009); German version EN ISO 21627-2:2009
Edition
2010-01
DIN EN 14845-1
Test methods for fibres in concrete - Part 1: Reference concretes; German version EN 14845-1:2007
Edition
2007-09
DIN EN 1545-2
Identification card systems - Surface transport applications - Part 2: Transport and travel payment related data elements and code lists; German version EN 1545-2:2015
Edition
2015-06