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DIN EN ISO 660
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020); German version EN ISO 660:2020
Edition
2020-12
DIN EN ISO 15195
Laboratory medicine - Requirements for the competence of calibration laboratories using reference measurement procedures (ISO 15195:2018); German version EN ISO 15195:2019
Edition
2019-07
DIN EN ISO 3961
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018); German version EN ISO 3961:2018
Edition
2018-11
DIN 58909-2
Haemostaseology - Determination of factor VIII coagulant activity (FVIII:C) - Part 2: Reference measurement procedure using a synthetic peptide substrate; Text in German and English
Edition
2020-04
DIN 58939-1
Haemostaseology - Reference plasma - Part 1: Requirements, preparation
Edition
2000-03
DIN 53246
Solvents for paints and varnishes - Acetic esters - Delivery specification, further requirements and methods of test
Edition
2009-07
DIN 55687
Solvents for paints and varnishes - Ketones - Gas chromatographic determination of the degree of purity
Edition
2009-08
DIN EN ISO 16050
Foodstuffs - Determination of aflatoxin B₁, and the total content of aflatoxins B₁, B₂, G₁ and G₂ in cereals, nuts and derived products - High performance liquid chromatographic method (ISO 16050:2003); German version EN ISO 16050:2011
Edition
2011-09
DIN EN ISO 6145-11
Gas analysis - Preparation of calibration gas mixtures using dynamic volumetric methods - Part 11: Electrochemical generation (ISO 6145-11:2005); German version EN ISO 6145-11:2008
Edition
2008-11
DIN EN ISO 14880-3
Optics and photonics - Microlens arrays - Part 3: Test methods for optical properties other than wavefront aberrations (ISO 14880-3:2006); German version EN ISO 14880-3:2006
Edition
2006-08