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Draft standard

OENORM EN ISO 15604

Fertilizers - Determination of different forms of nitrogen in the same sample, containing nitrogen as nitric, ammoniacal, urea and cyanamide nitrogen (ISO 15604:2016)
Edition 2019-07-01

Water quality - Determination of selected parameters by discrete analysis systems - Part 1: Ammonium, nitrate, nitrite, chloride, orthophosphate, sulfate and silicate with photometric detection (ISO 15923-1:2013)
Edition 2024-05-01

Standards [CURRENT]

OENORM EN ISO 20541

Milk and milk products - Determination of nitrate content - Method by enzymatic reduction and molecular-absorption spectrometry after Griess reaction (ISO 20541:2008)
Edition 2008-12-01

Standards [CURRENT]

OENORM EN 12014-1

Foodstuffs - Determination of nitrate and/or nitrite content - Part 1: General considerations
Edition 1997-10-01

Standards [CURRENT]

OENORM EN 12014-1/A1

Foodstuffs - Determination of nitrate and/or nitrite content - Part 1: General considerations (Amendment)
Edition 1999-11-01

Standards [CURRENT]

OENORM EN 12014-2

Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
Edition 2018-01-15

Standards [CURRENT]

OENORM EN 12014-3

Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
Edition 2005-08-01

Standards [CURRENT]

OENORM EN 12014-4

Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
Edition 2005-07-01

Standards [CURRENT]

OENORM EN 12014-5

Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
Edition 1997-10-01

Standards [CURRENT]

OENORM EN 12014-7

Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continuous Flow method for the determination of nitrate content of vegetables and vegetable products after Cadmium reduction
Edition 1998-11-01

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