Foodstuffs - Determination of cyclamate and saccharine in liquid table top sweetener preparations - Method by high performance liquid chromatography; German version EN 1379:1996
Edition 1996-10

Air quality - Measurement of stationary source emissions - Requirements for measurement sections and sites and for the measurement objective, plan and report; German version EN 15259:2007
Edition 2008-01

Paints and varnishes - Determination of water-vapour transmission properties - Cup method (ISO 7783:2018); German version EN ISO 7783:2018
Edition 2019-02

Indoor air - Part 6: Determination of organic compounds (VVOC, VOC, SVOC) in indoor and test chamber air by active sampling on sorbent tubes, thermal desorption and gas chromatography using MS or MS FID (ISO 16000-6:2021)
Edition 2022-03

Water quality - Determination of selected organotin compounds - Gas chromatographic method (ISO 17353:2004); German version EN ISO 17353:2005
Edition 2005-11

Water quality - Determination of certain organochlorine insecticides, polychlorinated biphenyls and chlorobenzenes - Gas-chromatographic method after liquid-liquid extraction (ISO 6468:1996); German version EN ISO 6468:1996
Edition 1997-02

Expression of performance of electrochemical analyzers - Part 4: Dissolved oxygen in water measured by membrane-covered amperometric sensors (IEC 60746-4:2018); German version EN IEC 60746-4:2019
Edition 2019-10

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in the veterinary area - Test method and requirements (phase 2, step 1); German version EN 1657:2016
Edition 2016-11

Polypropylen coatings of steel pipes and fittings - Part 2: Requirements and testings of factory-applied sintered or flame sprayed coatings
Edition 2024-01

Foodstuffs - Determination of ochratoxin A in spices, liquorice, cocoa and cocoa products by IAC clean-up and HPLC-FLD; German version EN 17250:2020
Edition 2020-08