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Standards [CURRENT]

DIN EN 16936

Animal feeding stuffs - Methods of sampling and analysis - Screening on the antibiotics tylosin, virginiamycin, spiramycin, bacitracin-zinc and avoparcin at sub-additive levels in compound feed by a microbiological plate test; German version EN 16936:2017
Edition 2017-08

Standards [CURRENT]

DIN 58942-6

Medical microbiology - Culture media - Part 6: Solid chromogenic culture media; Text in German and English
Edition 2008-01

Standards [CURRENT]

DIN EN 16438

Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in the veterinary area on non-porous surfaces without mechanical action - Test method and requirements (phase 2, step 2); German version EN 16438:2014
Edition 2014-07

Standards [CURRENT]

DIN EN ISO 6887-4

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products (ISO 6887-4:2017); German version EN ISO 6887-4:2017
Edition 2017-07

Standards [CURRENT]

DIN EN 12791

Chemical disinfectants and antiseptics - Surgical hand disinfection - Test method and requirements (phase 2, step 2); German version EN 12791:2016+A1:2017
Edition 2018-01

Standards [CURRENT]

DIN EN ISO 10272-1

Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017 + Amd 1:2023); German version EN ISO 10272-1:2017 + A1:2023
Edition 2023-07

Standards [CURRENT]

DIN EN ISO 18415

Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
Edition 2023-01

Standards [CURRENT]

DIN EN 17387

Chemical disinfectants and antiseptics - Quantitative test for the evaluation of bactericidal and yeasticidal and/or fungicidal activity of chemical disinfectants in the medical area on non-porous surfaces without mechanical action - Test method and requirements (phase 2, step 2); German version EN 17387:2021
Edition 2021-10

Standards [CURRENT]

DIN EN 13783

Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method; German version EN 13783:2001
Edition 2002-04

Draft standard

DIN EN 17707

Plant biostimulants - Determination of the yeast and mould content; German and English version prEN 17707:2023
Edition 2023-05

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