Cheese and processed cheese products, caseins and caseinates - Determination of fat content - Gravimetric method (ISO 23319:2022); German version EN ISO 23319:2022
Edition 2023-01

Agricultural machinery; linch pins
Edition 1979-10

Information technology - Office machines - Method of specifying colour reproduction with YES/NO criteria - Part 2: Test charts for output properties - Testing of discriminability of 5 and 16 step colour series, only on CD-ROM
Edition 2010-12

Information technology - Office machines - Method of specifying colour reproduction with YES/NO criteria - Part 5: Test charts for output properties - Testing of elementary hue agreement and hue discriminibility, only on CD-ROM
Edition 2010-12

Information technology - Office machines - Method of specifying colour reproduction with YES/NO criteria - Part 6: Test charts for output properties - Testing of the equivalent spacing and of the regular chromatic spacing, only on CD-ROM
Edition 2010-12

Electronic still picture - Quality check of digital RGB image data - Part 1: Output on printing devices
Edition 2010-02

Thermal insulation - Determination of steady-state thermal transmission properties of thermal insulation for circular pipes (ISO 8497:1994); German version EN ISO 8497:1996
Edition 1996-09

Fuels for vegetable oil compatible combustion engines - Fuel from rapeseed oil - Requirements and test methods
Edition 2020-11

Intellectual property management systems - Requirements
Edition 2020-06

Cranes; reduction gears, connecting dimensions, contour gauges, output torques
Edition 1976-02