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Standards [CURRENT]

DIN EN 454

Food processing machinery - Planetary mixers - Safety and hygiene requirements; German version EN 454:2014
Edition 2015-02

Standards [CURRENT]

DIN EN 12041

Food processing machinery - Moulders - Safety and hygiene requirements; German version EN 12041:2014
Edition 2015-02

Standards [CURRENT]

DIN EN 13621

Food processing machinery - Salad dryers - Safety and hygiene requirements; German version EN 13621:2004+A1:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 12852

Food processing machinery - Food processors and blenders - Safety and hygiene requirements; German version EN 12852:2001+A1:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 13390

Food processing machinery - Pie and tart machines - Safety and hygiene requirements; German version EN 13390:2002+A1:2009
Edition 2011-02

Standards [CURRENT]

DIN EN 13289

Pasta processing plants - Dryers and coolers - Safety and hygiene requirements; German version EN 13289:2001+A1:2013
Edition 2013-05

Standards [CURRENT]

DIN EN 13379

Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements; German version EN 13379:2001+A1:2013
Edition 2013-05

Standards [CURRENT]

DIN EN 453

Food processing machinery - Dough mixers - Safety and hygiene requirements; German version EN 453:2014
Edition 2015-04

Standards [CURRENT]

DIN EN 13886

Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements; German version EN 13886:2005+A1:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 1678

Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements; German version EN 1678:1998+A1:2010
Edition 2011-02

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