Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017 + Amd 1:2021); German version EN ISO 15216-1:2017 + A1:2021
Edition 2021-10

Acoustics - Noise from shooting ranges - Part 4: Prediction of projectile sound (ISO 17201-4:2006); German version EN ISO 17201-4:2006
Edition 2006-07

Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017 + Amd 1:2023); German version EN ISO 21872-1:2017 + A1:2023
Edition 2023-06

Photogrammetric products - Part 8: Requirements for image quality (quality of optical remote sensing data)
Edition 2024-02

Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015); German version EN ISO 16958:2020
Edition 2020-10

Dentistry - Interoperability of CAD/CAM systems (ISO 18618:2022); German version EN ISO 18618:2022
Edition 2024-06

Building Information Modelling (BIM) - Semantic Modelling and Linking (SML) - Part 2: Domain-specific modelling patterns; German and English version prEN 17632-2:2023
Edition 2023-05

National Annex - Nationally determined parameters - Eurocode 1: Actions on structures - Part 1-3: General actions - Snow loads
Edition 2019-04

Inland navigation vessels - Electrical shore connection, three phase current 400 V, 50 Hz, up to 125 A - Part 2: Onshore unit, additional requirements; German version EN 15869-2:2019
Edition 2019-08

Water quality - Guidance standard for the routine sampling and preparation of benthic diatoms from rivers and lakes; German and English version prEN 13946:2024
Edition 2024-09