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DIN 51576
Testing of mineral oil hydrocarbons - Determination of salt content
Edition
2003-01
DIN 10234
Analysis of spices and condiments - Determination of capsaicinoid content of powdered paprika, paprika oleoresins, powdered chillies and chillie oleoresins - Method using high performance liquid chromatography (HPLC)
Edition
2003-02
DIN 10194
Microbiological analysis of milk; detection of Streptococcus agalactiae in untreated milk
Edition
1987-09
DIN 33417
Description of position, orientation and direction of movement of objects
Edition
1987-08
DIN 12116
Testing of glass - Resistance to attack by a boiling aqueous solution of hydrochloric acid - Method of test and classification
Edition
2001-03
DIN 51718
Testing of solid fuels - Determination of the water content and the moisture of analysis sample
Edition
2002-06
DIN 51001
Testing of oxidic raw materials and basic materials - General bases of work for X-ray fluorescence method (XRF)
Edition
2003-08
DIN 6176
Colorimetric determination of colour differences of object colours according to the DIN99o formula
Edition
2018-10
DIN 16945
Testing of resins, hardeners and accelerators, and catalyzed resins
Edition
1989-03
DIN 28083
Support brackets with reinforcing plate
Edition
2017-11