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DIN 10106
Microbiological analysis of meat and meat products - Determination of Enterococcus faecalis and Enterococcus faecium - Spatula method (reference method)
Edition
2017-04
DIN 53133
Testing of board - Determination of water resistance of glue bond of corrugated fibreboard
Edition
2022-06
DIN 66139
Pore size analysis - Representation of pore size distributions
Edition
2022-12
DIN 1873-1
Powered lawn mowers - Performance characteristics, requirements and testings - Part 1: Pedestrian controlled rotary mowers - Combustion engine, electrically or battery powered
Edition
2024-03
DIN 468
Crank handles, offset type
Edition
2014-06
DIN 3863
Compression couplings - Spherical liners - Design and types of port end U and Y
Edition
2003-08
DIN 15232
Continuous mechanical handling equipment; bucket elevators, shallow, rounded buckets
Edition
1980-04
DIN 67500
Illumination of lock areas; requirements, design and measurement
Edition
1987-12
DIN 84525
Windlasses and anchor capstans - Cable lifters for anchor chains - Design dimensions
Edition
1999-12
DIN 10472
Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
Edition
1996-06