Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General; German version EN 30-2-1:2015
Edition 2015-08

Energy performance of buildings - External climatic conditions - Part 1: Conversion of climatic data for energy calculations (ISO 52010-1:2017); German version EN ISO 52010-1:2017
Edition 2018-03

Thermal energy meters - Part 5: Initial verification tests; German version EN 1434-5:2022
Edition 2023-03

Medical electrical equipment - Characteristics of digital X-ray imaging devices - Part 2: Determination of dual-energy subtraction efficiency - Detectors used for dual-energy radiographic imaging (IEC/CDV 62220-2:2022); German and English version prEN IEC 62220-2:2022
Edition 2022-11

Energy performance of buildings - Indicators, requirements, ratings and certificates - Part 1: General aspects and application to the overall energy performance (ISO 52003-1:2017); German version EN ISO 52003-1:2017
Edition 2018-03

Methods for measuring of the energy use from equipment for commercial kitchens - Part 10: Ice machines
Edition 2012-12

Thermal energy meters - Part 1: General requirements; German version EN 1434-1:2022
Edition 2023-03

Domestic cooking appliances burning gas - Part 2-2: Rational use of energy; appliances having forced-convection ovens and/or grills; German version EN 30-2-2:1999
Edition 1999-10

Domestic direct gas-fired tumble dryers of types B22D and B23D, of nominal heat input not exceeding 6 kW - Part 2: Rational use of energy; German version EN 1458-2:2011
Edition 2012-01

Methods for measuring of the energy use from equipment for commercial kitchens - Part 13: Microwave combination oven
Edition 2013-05