Water quality - Determination of nitrite nitrogen and nitrate nitrogen and the sum of both by flow analysis (CFA and FIA) and spectrometric detection (ISO 13395:1996); German version EN ISO 13395:1996
Edition 1996-12

Connectors for use in d.c., low-frequency analogue and digital high speed data applications - Part 7: Cable outlet accessories with assessed quality, including qualifications and capability approval; Sectional specification (IEC 61076-7:2000); German version EN 61076-7:2000
Edition 2001-06

Circuit boards and circuit board assemblies - Design and use - Part 6-1: Land pattern design - Generic requirements for land pattern on circuit boards (IEC 61188-6-1:2021); German version EN IEC 61188-6-1:2021
Edition 2022-08

Water quality - Determination of ammonium nitrogen - Method by flow analysis (CFA and FIA) and spectrometric detection (ISO 11732:2005); German version EN ISO 11732:2005
Edition 2005-05

Fibre optic communication subsystem test procedures - Part 2-9: Digital systems - Optical signal-to-noise ratio measurement for dense wavelength-division multiplexed systems (IEC 61280-2-9:2009); German version EN 61280-2-9:2009
Edition 2009-12

Entertainment technology - Machinery for stages and other production areas - Safety requirements and inspections; German version EN 17206:2020 + AC:2021
Edition 2022-02

Reaction to fire tests for building products - Building products excluding floorings exposed to the thermal attack by a single burning item; German version EN 13823:2020+A1:2022
Edition 2023-04

Rubber- or plastics-coated fabrics - Determination of roll characteristics - Part 2: Methods for determination of total mass per unit area, mass per unit area of coating and mass per unit area of substrate (ISO 2286-2:2016); German version EN ISO 2286-2:2016
Edition 2017-01

Plasma display panels - Part 2-1: Measuring methods - Optical and optoelectrical (IEC 61988-2-1:2012); German version EN 61988-2-1:2012
Edition 2012-10

Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of Alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2023); German version EN ISO 27971:2023
Edition 2023-12