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DIN EN 12041
Food processing machinery - Moulders - Safety and hygiene requirements; German version EN 12041:2014
Edition
2015-02
DIN EN 15972
Water quality - Guidance on quantitative and qualitative investigations of marine phytoplankton; German version EN 15972:2011
Edition
2011-11
DIN EN 13390
Food processing machinery - Pie and tart machines - Safety and hygiene requirements; German version EN 13390:2002+A1:2009
Edition
2011-02
DIN EN 12854
Food processing machinery - Beam mixers - Safety and hygiene requirements; German version EN 12854:2003+A1:2010
Edition
2010-12
DIN ISO 14887
Sample preparation - Dispersing procedures for powders in liquids (ISO 14887:2000)
Edition
2010-03
DIN EN 1674
Food processing machinery - Dough sheeters - Safety and hygiene requirements; German version EN 1674:2015
Edition
2015-12
DIN EN 13289
Pasta processing plants - Dryers and coolers - Safety and hygiene requirements; German version EN 13289:2001+A1:2013
Edition
2013-05
DIN EN 13379
Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements; German version EN 13379:2001+A1:2013
Edition
2013-05
DIN EN 12852
Food processing machinery - Food processors and blenders - Safety and hygiene requirements; German version EN 12852:2001+A1:2010
Edition
2011-02
DIN EN 13389
Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements; German version EN 13389:2005+A1:2009
Edition
2010-10
