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Standards [CURRENT]

DIN EN 13390

Food processing machinery - Pie and tart machines - Safety and hygiene requirements; German version EN 13390:2002+A1:2009
Edition 2011-02

Standards [CURRENT]

DIN EN 14958

Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements; German version EN 14958:2006+A1:2009
Edition 2010-10

Standards [CURRENT]

DIN EN ISO 12215-8

Small craft - Hull construction and scantlings - Part 8: Rudders (ISO 12215-8:2009, including Cor 1:2010); German version EN ISO 12215-8:2018
Edition 2019-09

Standards [CURRENT]

DIN EN ISO 12625-1

Tissue paper and tissue products - Part 1: Vocabulary (ISO 12625-1:2019); German version EN ISO 12625-1:2019
Edition 2019-09

Standards [CURRENT]

DIN ISO 21338

Water quality - Kinetic determination of the inhibitory effects of sediment, other solids and coloured samples on the light emission of Vibrio fischeri (kinetic luminescent bacteria test) (ISO 21338:2010)
Edition 2022-10

Standards [CURRENT]

DIN EN 14188-4

Joint fillers and sealants - Part 4: Specifications for primers to be used with joint sealants; German version EN 14188-4:2009
Edition 2009-10

Standards [CURRENT]

DIN EN 12130

Feather and down - Test methods - Determination of the fill power (massic volume); German version EN 12130:2018
Edition 2018-10

Standards [CURRENT]

DIN 51503-2

Lubricants - Refrigerator oils - Part 2: Used refrigerator oils
Edition 2015-09

Standards [CURRENT]

DIN EN 61308

High-frequency dielectric heating installations - Test methods for the determination of power output (IEC 61308:2005); German version EN 61308:2006
Edition 2006-09

Standards [CURRENT]

DIN 24540-2

Rod and tube-presses for non-ferrous metals and their tools; application "light metals"; sizes, tools, correlation
Edition 1986-03

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