Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023); German version EN ISO 15213-1:2023
Edition 2023-05

Personal flotation devices - Part 8: Accessories - Safety requirements and test methods (ISO 12402-8:2020); German version EN ISO 12402-8:2020
Edition 2021-04

Winter service equipment and products - De-icing agents - Part 1: Sodium chloride - Requirements and test methods; German version EN 16811-1:2016
Edition 2016-10

Fine ceramics (advanced ceramics, advanced technical ceramics) - Reinforcement of ceramic composites - Determination of distribution of tensile strength and tensile strain to failure of filaments within a multifilament tow at ambient temperature (ISO 22459:2020); German version EN ISO 22459:2022
Edition 2022-07

Small craft - Watertight cockpits and quick-draining cockpits (ISO 11812:2001); German version EN ISO 11812:2018
Edition 2019-04

Industrial communication networks - High availability automation networks - Part 5: Beacon Redundancy Protocol (BRP) (IEC 62439-5:2016); English version EN IEC 62439-5:2018
Edition 2018-08

Gas analysis - Handling of calibration gases and gas mixtures - Guidelines (ISO 16664:2017); German version EN ISO 16664:2017
Edition 2017-09

Personal flotation devices - Part 7: Materials and components - Safety requirements and test methods (ISO 12402-7:2020); German version EN ISO 12402-7:2020
Edition 2021-04

Hand-held non-electric power tools - Safety requirements - Part 11: Nibblers and shears (ISO 11148-11:2011); German version EN ISO 11148-11:2011
Edition 2012-06

Solar collectors - General requirements; German version EN 12975:2022
Edition 2022-06