Social responsibility and sustainable development - Guidance on using ISO 26000:2010 in the food chain (ISO/TS 26030:2019)
Edition 2022-06

Safety of machinery - Relationship with ISO 12100 - Part 3: Implementation of ergonomic principles in safety standards (ISO/TR 22100-3:2016)
Edition 2017-06

Ambient air quality - Guide for the measurement of elemental carbon (EC) and organic carbon (OC) deposited on filters; German version CEN/TR 16243:2011
Edition 2011-11

Postal services - Quality of service - Measurement of loss and substantial delay in priority and first class single piece mail using a survey of test letters; German version CEN/TS 14773:2004
Edition 2004-12

Characterization of sludges - Sludge management in relation to use or disposal; German version CEN/TS 13714:2013
Edition 2013-10

Development of a business model for a data ecosystem in the food industry
Edition 2022-01

Resource-saving application of methods and tools for the anthropocentric design of effective interactive IT systems
Edition 2016-02

Samples for scientific surveys in market, opinion and social research - Quality criteria and documentation requirements
Edition 2022-10

Guideline for the implementation of digital systems in neighbourhood management
Edition 2022-03