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DIN EN ISO 8892
Oilseed residues - Determination of total residual hexane (ISO 8892:1987); German version EN ISO 8892:1995
Edition
1995-07
DIN ISO 18287
Soil quality - Determination of polycyclic aromatic hydrocarbons (PAH) - Gas chromatographic method with mass spectrometric detection (GC-MS) (ISO 18287:2006)
Edition
2006-05
DIN EN 17132
Textiles and textile products - Determination of Polycyclic Aromatic Hydrocarbons (PAH), method using gas chromatography; German version EN 17132:2019
Edition
2019-09
DIN EN 16620
Food Analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS); German version EN 16620:2015
Edition
2015-06
DIN EN ISO 15303
Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS (ISO 15303:2001); German version EN ISO 15303:2008
Edition
2009-02
DIN EN 16761-2
Automotive fuels - Determination of methanol in automotive ethanol (E85) fuel by gas chromatography - Part 2: Method using heart cut technique; German version EN 16761-2:2015
Edition
2016-02
DIN EN ISO 29822
Vegetable fats and oils - Isomeric diacylglycerols - Determination of relative amounts of 1,2- and 1,3-diacylglycerols (ISO 29822:2009); German version EN ISO 29822:2014
Edition
2014-07
DIN EN ISO 16035
Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); German version EN ISO 16035:2005
Edition
2005-11
DIN EN 12396-2
Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 2: Gas chromatographic method; German version EN 12396-2:1998
Edition
1998-12
DIN EN ISO 20795-2
Dentistry - Base polymers - Part 2: Orthodontic base polymers (ISO 20795-2:2013); German version EN ISO 20795-2:2013
Edition
2013-06