Mineral spirits - FAM standard mineral spirit - Requirements
Edition 2019-04

Mineral spirits - Special boiling point spirits - Requirements
Edition 2019-04

Determination of non-fat solids content of butter; routine method
Edition 1990-11

Animal feeding stuffs: Methods of sampling and analysis - Determination of dioxins and dioxin-like PCBs by GC/HRMS and of indicator PCBs by GC/HRMS; German version EN 16215:2020
Edition 2020-05

Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis; German version EN 16995:2017
Edition 2017-08

Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract (ISO 15320:2011); German version EN ISO 15320:2011
Edition 2011-11

Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022); German version EN ISO 12872:2022
Edition 2022-12

Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D₃) or ergocalciferol (D₂); German version EN 12821:2009
Edition 2009-08

Testing of liquefied petroleum gases; detection of ammonia, water and alkaline solution
Edition 1989-12

Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
Edition 2006-10