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DIN 45677
Mechanical impedance of the human hand-arm system at the driving point
Edition
2001-01
DIN EN 17855
Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans; German version EN 17855:2024
Edition
2024-07
DIN 53019-3
Viscometry - Measurement of viscosities and flow curves by means of rotational viscometers - Part 3: Errors of measurement and corrections
Edition
2008-09
DIN ISO 20282-1
Ease of operation of everyday products - Part 1: Design requirements for context of use and user characteristics (ISO 20282-1:2006)
Edition
2008-10
DIN EN ISO 28802
Ergonomics of the physical environment - Assessment of environments by means of an environmental survey involving physical measurements of the environment and subjective responses of people (ISO 28802:2012); German version EN ISO 28802:2012
Edition
2012-06
DIN 103-9
ISO metric trapezoidal screw threads; gauging of external and internal threads; gauge dimensions and design features
Edition
1985-02
DIN EN 14476
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of virucidal activity in the medical area - Test method and requirements (Phase 2/Step 1); German version EN 14476:2013+A2:2019
Edition
2019-10
DIN EN ISO 6401
Plastics - Poly(vinyl chloride) - Determination of residual vinyl chloride monomer using gas-chromatographic method (ISO 6401:2022); German version EN ISO 6401:2022
Edition
2023-03
DIN EN ISO 3146
Plastics - Determination of melting behaviour (melting temperature or melting range) of semi-crystalline polymers by capillary tube and polarizing-microscope methods (ISO 3146:2022); German version EN ISO 3146:2022
Edition
2022-06
DIN ISO 4378-4
Plain bearings - Terms, definitions, classification and symbols - Part 4: Basic symbols (ISO 4378-4:2009)
Edition
2013-12