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DIN EN 16855-2
Walk-in cold rooms - Definition, thermal insulation performance and test methods - Part 2: Customized cold rooms; German version EN 16855-2:2018
Edition
2020-08
DIN EN ISO 18857-2
Water quality - Determination of selected alkylphenols - Part 2: Gas chromatographic-mass spectrometric determination of alkylphenols, their ethoxylates and bisphenol A in non-filtered samples following solid-phase extraction and derivatisation (ISO 18857-2:2009); German version EN ISO 18857-2:2011
Edition
2012-01
DIN EN ISO 12215-6
Small craft - Hull construction and scantlings - Part 6: Structural arrangements and details (ISO 12215-6:2008); German version EN ISO 12215-6:2018
Edition
2020-05
DIN EN ISO 10272-2
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique (ISO 10272-2:2017 + Amd 1:2023); German version EN ISO 10272-2:2017 + A1:2023
Edition
2023-07
DIN 4150-2
Vibrations in buildings - Part 2: Effects on persons in buildings
Edition
2023-08
DIN EN 16779-2
Textile child care articles - Safety requirements and test methods for children's cot duvets - Part 2: Duvet covers (excluding duvet); German version EN 16779-2:2022
Edition
2022-09
DIN EN ISO 15213-2
Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique (ISO 15213-2:2023); German version EN ISO 15213-2:2023
Edition
2024-05
DIN EN 16432-2
Railway applications - Ballastless track systems - Part 2: System design, subsystems and components; German version EN 16432-2:2017
Edition
2017-10
DIN EN ISO 14253-2
Geometrical product specifications (GPS) - Inspection by measurement of workpieces and measuring equipment - Part 2: Guidance for the estimation of uncertainty in GPS measurement, in calibration of measuring equipment and in product verification (ISO 14253-2:2011); German version EN ISO 14253-2:2011
Edition
2018-09
DIN EN ISO 11290-2
Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method (ISO 11290-2:2017); German version EN ISO 11290-2:2017
Edition
2017-09