FAM-testing fluid for polymer materials - Composition and requirements - Part 1: Testing Fluid A
Edition 2020-02

Inland navigation vessels - Electrical shore connection, three phase current 400 V, 50 Hz, up to 125 A - Part 2: Onshore unit, additional requirements; German version EN 15869-2:2019
Edition 2019-08

Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS); German version EN 16619:2015
Edition 2015-06

Tools for pressing - Punch holder shanks - Part 1: Type A (ISO 10242-1:2011)
Edition 2012-06

Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up; German version EN 14133:2009
Edition 2009-09

Wood preservatives - Creosote and creosoted timber - Methods of sampling and analysis - Part 3: Determination of the benzo(a)pyrene content of creosote; German version EN 1014-3:2010
Edition 2010-11

German standard methods for the examination of water, waste water and sludge; general information (group A); sampling of water from mineral springs and spas (A 18)
Edition 1991-05

Inland navigation vessels - Electrical shore connection, three phase current 400 V, 50 Hz, up to 125 A - Part 3: On-board unit, additional requirements; German version EN 15869-3:2019
Edition 2019-08

Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS; German version EN 17252:2020
Edition 2020-03

Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15829:2010
Edition 2010-05