Methods for measuring of the energy use from equipment for commercial kitchens - Part 14: Point of use water dispenser for cooling and carbon dioxide enrichment
Edition 2014-09

Methods for measuring of the energy use from equipment for commercial kitchens - Part 11: Beverage cooler
Edition 2013-04

Energy efficiency of Industrial trucks - Test methods - Part 3: Container handling lift trucks; German version EN 16796-3:2016
Edition 2017-01

Methods for measuring of the energy use from equipment for commercial kitchens - Part 4: Convection ovens
Edition 2013-04

Energy efficiency of industrial trucks - Test methods - Part 3: Container handling lift trucks (ISO/DIS 23308-3:2024); German and English version prEN ISO 23308-3:2024
Edition 2024-03

Methods for measuring of the energy use from equipment for commercial kitchens - Part 12: Ovens
Edition 2013-04

Environmental Engineering (EE) - Energy Efficiency measurement methodology and metric for servers (Endorsement of the English version EN 303 470 V1.1.1 (2019-03) as a German standard)
Edition 2019-06

Environmental Engineering (EE) - Measurement method for energy consumption of Customer Premises Equipment (CPE) (Endorsement of the English version EN 301 575 V1.1.1 (2012-05) as German standard)
Edition 2013-01

Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones
Edition 2012-12

Methods for measuring the energy consumption of commercial kitchen appliances - Part 3: Deep fat fryers
Edition 2018-02