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BVL L 00.00-8
Inspection of foodstuffs; immuno-chemical detection of proteins in foodstuffs by means of precipitation techniques; general hints for the quality control of antiserums
Edition
1984-11
BVL L 00.00-8 Berichtigung
Inspection of foodstuffs - Immuno-chemical detection of proteins in foodstuffs by means of precipitation techniques - Feneral hints for the quality control of antiserums; Corrigendum
Edition
2002-12
BVL L 02.04-1
Untersuchung von Lebensmitteln - Bestimmung der Dichte des Hitzeserums von Buttermilch (Übernahme der gleichnamigen Deutschen Norm DIN 10318, Ausgabe 1995)
Edition
1995-01
NF U47-014
Animal health analysis methods - Detection of antibodies against Salmonellosis due to S. Abortusovis by the Serum Agglutination Test
Edition
2000-06-01
SN EN ISO 23118
Molecular in vitro diagnostic examinations - Specifications for pre-examination processes in metabolomics in urine, venous blood serum and plasma (ISO 23118:2021)
Edition
2021-08
BS 5086-7
Analysis of butter. Method for determination of pH of butter serum
Edition
1991-11-29
OENORM EN ISO 23118
Molecular in vitro diagnostic examinations - Specifications for pre-examination processes in metabolomics in urine, venous blood serum and plasma (ISO 23118:2021)
Edition
2021-09-15
NF S62-084 ; NF EN ISO 23118:2021-06-02
Molecular in vitro diagnostic examinations - Specifications for pre-examination processes in metabolomics in urine, venous blood serum and plasma
Edition
2021-06-02
ISO 23118
Molecular in vitro diagnostic examinations - Specifications for pre-examination processes in metabolomics in urine, venous blood serum and plasma
Edition
2021-05
NF U47-033
Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in hen serum by slow microplate agglutination
Edition
2002-03-01
