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Standards [CURRENT]

DIN EN 16214-3

Sustainability criteria for the production of biofuels and bioliquids for energy applications - Principles, criteria, indicators and verifiers - Part 3: Biodiversity and environmental aspects related to nature protection purposes; German version EN 16214-3:2012+A1:2017
Edition 2017-10

Standards [CURRENT]

DIN 19684-6

Methods of soil investigations for agricultural engineering - Chemical laboratory tests - Part 6: Determination of iron soluble in oxalate solution
Edition 1997-12

Standards [CURRENT]

DIN EN 16789

Ambient air - Biomonitoring with Higher Plants - Method of the standardized tobacco exposure; German version EN 16789:2016
Edition 2016-12

Standards [CURRENT]

DIN EN ISO 10693

Soil quality - Determination of carbonate content - Volumetric method (ISO 10693:1995); German version EN ISO 10693:2014
Edition 2014-06

Standards [CURRENT]

DIN EN 17252

Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS; German version EN 17252:2020
Edition 2020-03

Standards [CURRENT]

DIN EN 17362

Animal feeding stuffs: Methods of sampling and analysis - Determination of pentachlorophenol (PCP) in feed materials and compound feed by LC-MS/MS; German version EN 17362:2020
Edition 2020-07

Standards [CURRENT]

DIN EN 17504

Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS; German version EN 17504:2022
Edition 2022-05

Standards [CURRENT]

DIN EN 16858

Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS); German version EN 16858:2017
Edition 2017-08

Standards [CURRENT]

DIN EN ISO 11260

Soil quality - Determination of effective cation exchange capacity and base saturation level using barium chloride solution (ISO 11260:2018); German version EN ISO 11260:2018
Edition 2018-11

Standards [CURRENT]

DIN EN ISO 5530-2

Wheat flour - Physical characteristics of doughs - Part 2: Determination of rheological properties using an extensograph (ISO 5530-2:2012); German version EN ISO 5530-2:2014
Edition 2015-03

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