Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013); German version EN ISO 6887-6:2013
Edition 2013-06

Aluminium alloy solid coupling type B with metallic sealing area and with cast iron cover or with aluminium alloy cover, type B; nominal pressure 16
Edition 1985-04

Aluminium alloy solid coupling type A with metallic sealing area and with cast iron or with aluminium alloy cover, type A; nominal pressure 16
Edition 1985-04

Aluminium alloy B-C-adaptor for nominal pressure 16
Edition 1986-11

Aluminium alloy solid coupling type C with metallic sealing area and with cast iron cover or with aluminium alloy cover, type C; nominal pressure 16
Edition 1985-04

Aluminium alloy C-D-adaptor for nominal pressure 16
Edition 1986-11

Aluminium alloy A-B-adaptor for nominal pressure 16
Edition 1986-11

Sustainable and traceable cocoa - Part 1: Requirements for cocoa sustainability management systems (ISO 34101-1:2019); German version EN ISO 34101-1:2020
Edition 2020-10

Wood flooring and parquet - Determination of resistance to indentation - Test method; German version EN 1534:2020
Edition 2020-03

Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
Edition 2014-08