Properties of wood species - Density, modulus of elasticity and strength
Edition 2003-05

Structural timber - Visual strength grading of tropical hardwood; German version EN 16737:2016
Edition 2016-09

Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016); German version EN ISO 6885:2016
Edition 2016-07

Durability of wood and wood-based products - Testing and classification of the durability to biological agents of wood and wood-based materials; German version EN 350:2016
Edition 2016-12

Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-4:2023
Edition 2023-05

Foodstuffs - Detection of food allergens by molecular biological methods - Part 3: Hazelnut (Corylus avellana) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-3:2023
Edition 2023-05

Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015); German version EN ISO 18363-1:2021
Edition 2022-04

Conservation of cultural heritage - Methods and materials for cleaning porous inorganic materials; German version EN 17138:2018
Edition 2019-03

Wood flooring - Characteristics, evaluation of conformity and marking; German version EN 14342:2013
Edition 2013-09

E-liquid ingredients; German version EN 17648:2022
Edition 2022-10