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BS ISO 22387
Security and resilience. Authenticity, integrity and trust for products and documents. Validation procedures for the application of artefact metrics
Edition
2023-01-20
BS ISO 22388
Security and resilience. Authenticity, integrity and trust for products and documents. Guidelines for securing physical documents
Edition
2024-02-02
ISO/IEC 10181-5
Information technology - Open Systems Interconnection - Security frameworks for open systems: Confidentiality framework
Edition
1996-09
ISO/IEC 10181-2
Information technology - Open Systems Interconnection - Security frameworks for open systems: Authentification framework
Edition
1996-05
ISO/IEC 10181-3
Information technology - Open Systems Interconnection - Security frameworks for open systems: Access control framework
Edition
1996-09
ISO/IEC 10181-6
Information technology - Open Systems Interconnection - Security frameworks for open systems: Integrity framework
Edition
1996-09
DIN EN 17972
Food authenticity - Food authenticity and fraud - Concepts, terms, and definitions; German and English version prEN 17972:2023
Edition
2023-05
DIN EN 18003
Food Authenticity - Determination of 16-O-methylcafestol content of green and roasted coffee - HPLC-method; German and English version prEN 18003:2023
Edition
2023-10
DIN EN 18033
Food authenticity - Quantitation of equine DNA relative to mammalian DNA in raw beef (meat); German and English version prEN 18033:2023
Edition
2023-12
DIN EN 18057
Food authenticity - Quantitation of roe deer DNA relative to mammalian DNA in meat and meat products; German and English version prEN 18057:2024
Edition
2024-03
