Workplace atmospheres - Controlling and characterizing uncertainty in weighing collected aerosols (ISO 15767:2009)
Edition 2010-10

Aerosol bacterial retention test method for air-inlet on administration devices (ISO 24072:2023); German version EN ISO 24072:2023
Edition 2023-10

Respiratory protective devices - Power assisted filtering devices incorporating full face masks, half masks or quarter masks - Requirements, testing, marking; German version EN 12942:1998+A1:2002+A2:2008
Edition 2009-02

Workplace air - Chemical agent present as a mixture of airborne particles and vapour - Requirements for evaluation of measuring procedures using samplers (ISO 23861:2022); German version EN ISO 23861:2022
Edition 2023-02

Vapour products - Determination of e-liquid vaporised mass and aerosol collected mass (ISO 24197:2022); German version EN ISO 24197:2022
Edition 2023-02

Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-4:2023
Edition 2023-05

Foodstuffs - Detection of food allergens by molecular biological methods - Part 3: Hazelnut (Corylus avellana) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-3:2023
Edition 2023-05

Respiratory protective devices - Powered filtering devices incorporating a helmet or a hood - Requirements, testing, marking; German version EN 12941:1998+A1:2003+A2:2008
Edition 2009-02

Ambient air - Measurement of elemental carbon (EC) and organic carbon (OC) collected on filters; German version EN 16909:2017
Edition 2017-06

Foodstuffs - Detection of food allergens by molecular biological methods - Part 2: Celery (Apium graveolens) - Detection of a specific DNA sequence in cooked sausages by real-time PCR; German version EN 15634-2:2019
Edition 2019-12