Grease guns; grease cartridges for lever type-hand gun; main dimensions
Edition 1990-11

Installations for separation of light liquids - Part 101: Additional requirements on installations for separation in accordance with DIN EN 858-1, DIN EN 858-2 and DIN 1999-100 for light liquids with parts of biodiesel fuel and fatty acid methyl esters (FAME) respectively
Edition 2009-05

Grease separators - Part 100: Application provisions for grease separators in accordance with DIN EN 1825-1 and DIN EN 1825-2
Edition 2016-12

Apparatus for dairy analysis; Mojonnier type extraction flask for the determination of fat content
Edition 1973-08

Determination of fat content of cream; weighing method according to Roeder
Edition 1976-06

Determination of fat content of cream; method according to Schulz and Kley
Edition 1977-07

Milk and milk products - Determination of fat content of milk and milk products by the Weibull-Berntrop gravimetric method
Edition 2021-11

Determination of non-fat solids content of butter; routine method
Edition 1990-11

Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol
Edition 2022-02

Butyrometric determination of fat content of milk and milk products - Part 2: Requirements specific to products
Edition 2001-11