Rock - Determination of the tensile strength - Indirect method - Brazil test
Edition 2001-01-01

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans; German version EN 17855:2024
Edition 2024-07

Preparation and quality management of fluids for haemodialysis and related therapies - Part 3: Water for haemodialysis and related therapies (ISO/DIS 23500-3:2022); German and English version prEN ISO 23500-3:2022
Edition 2022-12

Preparation and quality management of fluids for haemodialysis and related therapies - Part 3: Water for haemodialysis and related therapies (ISO 23500-3:2019); German version EN ISO 23500-3:2019
Edition 2019-11

Oil and gas industries including lower carbon energy - Specific requirements for offshore structures - Part 1: Metocean design and operating considerations (ISO/DIS 19901-1:2024); English version prEN ISO 19901-1:2024
Edition 2024-09

Eurocode 7: Geotechnical design - Part 2: Ground investigation and testing; German version EN 1997-2:2007 + AC:2010
Edition 2010-10

Soil quality - Assessment of genotoxic effects on higher plants - Vicia faba micronucleus test (ISO 29200:2013); German version EN ISO 29200:2020
Edition 2020-09

Green coffee - Determination of loss in mass at 105 °C (ISO 6673:2003)
Edition 2007-03

Technical drawings - Simplified representation of centre holes (ISO 6411:1982)
Edition 1997-11

Structural Timber - Strength classes - Assignment of visual grades and species; German version EN 1912:2024
Edition 2024-07