NA 062

DIN Standards Committee Materials Testing

Technical Report [Withdrawn]

DIN CEN ISO/TR 16178 ; DIN SPEC 53268:2012-12
Footwear - Critical substances potentially present in footwear and footwear components (ISO/TR 16178:2012); German version CEN ISO/TR 16178:2012

Title (German)

Schuhe - Möglicherweise in Schuhen und Schuhbestandteilen vorhandene kritische Substanzen (ISO/TR 16178:2012); Deutsche Fassung CEN ISO/TR 16178:2012

Procedure

Technical Report

Overview

This Technical Report establishes a list of critical chemical substances potentially present in footwear and footwear components. It describes the critical chemical substances, their potential risks, the materials in which they can be found and the test method(s) which can be used to quantify these substances. It does not include requirements; it is the responsibility of the user of this Technical Report to specify his/her level of acceptance, for instance a defined concentration, detection limit or quantification limit. The proposed test methods correspond with the state of the art. Some substances do not include a test method, as no normative test method was available at the time of publication of this Technical Report. If possible, it is intended to include a test method in a revision of this Technical Report. The Technical Report applies to any kind of footwear and footwear components. The DIN SPEC is directed at manufactures of footwear, suppliers of footwear materials, shoe merchants and independent testing institutes. The committee responsible for this DIN SPEC is NA 062-04-52 AA "Schuhe" ("Footwear") at DIN.

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 062-10-11 AA - Footwear  

Responsible european committee

CEN/TC 309/WG 2 - Footwear and environmental aspects  

Edition 2012-12
Original language German
Price from 108.10 €
Table of contents

Contact

Dipl.-Ing.

Jörg Graßmann

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2315
Fax: +49 30 2601-42315

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