NA 152
DIN Standards Committee Technical Fundamentals
DIN EN ISO 3274 [CURRENT] referenced in following documents:
Document number | Edition | Title |
---|---|---|
Document number VDI/VDE 2602 Blatt 4 | Edition 2014-09 | Title Surface measurement - Roughness measurement using contact (stylus) instruments - Calibration, uncertainty of measurement More |
Document number VDI/VDE 2612 Blatt 5 | Edition 2015-02 | Title Measurement and testing of gearings - Surface roughness measurement of cylindrical gears and bevel gears by means of stylus-type instruments More |
Document number VDI/VDE 2655 Blatt 1.2 | Edition 2010-10 | Title Optical measurement of microtopography - Calibration of confocal microscopes and depth setting standards for roughness measurement More |
Document number DIN 18851 | Edition 2008-06 | Title Equipment for commercial kitchens - Ranges - Requirements and testing More |
Document number DIN 18857-2 | Edition 2016-02 | Title Equipment for commercial kitchens - Part 2: Stationary frying pans, requirements and testing More |
Document number DIN 18857-3 | Edition 2016-02 | Title Equipment for commercial kitchens - Part 3: Tilting pressure braising pans, requirements and testing More |
Document number DIN 18857-4 | Edition 2016-02 | Title Equipment for commercial kitchens - Part 4: Stationary pressure braising pans, requirements and testing More |
Document number DIN 18867-1 | Edition 2012-05 | Title Equipment for commercial kitchens - Mobile equipment - Part 1: Runabout carts, Requirements and testing More |
Document number DIN 18867-2 | Edition 2011-05 | Title Equipment for commercial kitchens - Mobile equipment - Part 2: Utility racks, requirements and testing More |
Document number DIN 18867-3 | Edition 2011-05 | Title Equipment for commercial kitchens - Mobile equipment - Part 3: Tray service and food container trolley, requirements and testing More |