NA 095

DIN Standards Committee Safety Design Principles

Standards [CURRENT]

DIN 18862-1
Equipment for commercial kitchens - Automatic units for grilling products; Requirements and testing - Part 1: Meal for short-time roasting

Title (German)

Großküchengeräte - Automaten zum Braten und Grillen; Anforderungen und Prüfung - Teil 1: Kurzzeitbratstücke

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 040-05-02 AA - Large kitchen appliances  

Edition 2003-08
Original language German
Price from 49.20 €
Table of contents

Contact

Dipl.-Ing. (FH)

Volker Siede

Lyoner Str. 9
60528 Frankfurt am Main

Tel.: +49 69 256268-118
Fax: +49 69 235964

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