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NA 095

DIN Standards Committee Safety Design Principles

About NASG Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Standards [CURRENT]

DIN 18864
Equipment for commercial kitchens - Heat-insulated container for food transport, requirements and testing

Title (German)

Großküchengeräte - Thermobehälter für Speisentransport, Anforderungen und Prüfung

Overview

This product standard contains requirements for thermal containers for the transportation of food for use in communal catering. In particular, this standard focuses on specifications for safety, construction and operation as well as aspects of hygiene. This standard ensures that thermal containers for food transport meet the requirements of daily operation in communal catering. The committee responsible for this standard is NA 040-05-02 AA "Großküchengeräte" ("Equipment for commercial kitchens") at DIN.

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 040-05-02 AA - Large kitchen appliances

Edition 2016-12

Original language German

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Table of contents

PDF (DE)

Contact

Dipl.-Ing. (FH)

Volker Siede

Lyoner Str. 9
60528 Frankfurt am Main

Tel.: +49 69 256268-118
Fax: +49 69 235964

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