NA 095

DIN Standards Committee Safety Design Principles

DIN EN ISO 13857 [Withdrawn] referenced in following documents:

Document number Edition Title
DIN 18864 2016-12 Equipment for commercial kitchens - Heat-insulated container for food transport, requirements and testing More 
DIN 18867-1 2012-05 Equipment for commercial kitchens - Mobile equipment - Part 1: Runabout carts, Requirements and testing More 
DIN 18867-2 2011-05 Equipment for commercial kitchens - Mobile equipment - Part 2: Utility racks, requirements and testing More 
DIN 18867-5 2013-04 Equipment for commercial kitchens - Mobile equipment - Part 5: Heated banquet trolley, Requirements and testing More 
DIN 18867-6 2013-04 Equipment for commercial kitchens - Mobile equipment - Part 6: Convection-cooled banquet trolley, Requirements and testing More 
DIN 18867-9 2016-09 Equipment for commercial kitchens - Mobile equipment - Part 9: Dispensers (neutral, heated or cooled), Requirements and testing More 
DIN 18871-1 2018-11 Equipment for commercial kitchens - Thermal equipment - Part 1: Warming cupboards; requirements and testing More 
DIN 18871-4 2018-03 Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testing More 
DIN 68877-2 2016-05 Industry work chair - Part 2: Safety requirements and test methods More 
DVS 2208-1 2019-09 Welding of thermoplastics Machines and equipment for the heated tool welding of pipes, pipeline components and panels More