NA 060

DIN Standards Committee Mechanical Engineering

Draft standard

prEN 13954-2
Food processing machinery - Bread slicers - Part 2: Safety and hygiene requirements for self-service bread slicers

Title (German)

Nahrungsmittelmaschinen - Brotschneidemaschinen - Teil 2: Sicherheits- und Hygieneanforderungen für Selbstbedienungs-Brotschneidemaschinen

Responsible national committee

NA 060-18-01 AA - Bakery equipment  

Responsible european committee

CEN/TC 153/WG 1 - Bakery equipment  

Edition 2022-10
Original language English
Price On Request
Table of contents

Contact

Dipl.-Ing.

Ortwin Fink

Lyoner Str. 18
60528 Frankfurt am Main

Tel.: +49 69 6603-1435
Fax: +49 69 6603-2435

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