2. Getting involved
  3. Standards Committees
  4. NAL
NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees
Standards [Withdrawn]

DIN 10344
Determination of lactose and galactose content of milk products; enzymic method

Title (German)

Bestimmung des Lactose- und Galactosegehalts von Milch und Milchprodukten; Enzymatisches Verfahren

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-05-13 AA - Milk and milk products - Methods of sampling and analysis  

Edition 1982-08
Original language German
Price from 42.10 €
Order from DIN Media
Table of contents

Contact

Mia Malorny

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2256
Fax: +49 30 2601-42256

Send message to contact