2. Getting involved
  3. Standards Committees
  4. NAL
NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees
Standards [CURRENT]

ISO 21871
Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method

Title (German)

Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren zur Bestimmung niedriger Zahlen von präsumtivem Bacillus cereus - Verfahren der wahrscheinlichsten Keimzahl (MPN) und Nachweisverfahren

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible international committee

ISO/TC 34/SC 9/WG 20 - Enumeration and confirmation of Bacillus cereus group bacteria  

Edition 2006-01
Original language English
Price from 106.30 €
Order from DIN Media
Table of contents

Contact

Haider Klenz

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

Send message to contact