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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [Withdrawn]

DIN EN ISO 660
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:1996 + Amd 1:2003); German version EN ISO 660:1999 + A1:2005

Title (German)

Tierische und pflanzliche Fette und Öle - Bestimmung der Säurezahl und der Azidität (ISO 660:1996 + Amd 1:2003); Deutsche Fassung EN ISO 660:1999 + A1:2005

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-05-05 AA - Joint committee of DIN and DGF for the analysis of fats, oils and products thereof, related and primary products  

Responsible european committee

CEN/TC 307 - Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis  

Responsible international committee

ISO/TC 34/SC 11 - Animal and vegetable fats and oils  

Edition 2005-11
Original language German
Price from 85.30 €
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Table of contents

Contact

Dr.

Sophie Oberländer-Hayn

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2650
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