NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

EN ISO 21571
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)

Title (German)

Lebensmittel - Verfahren zum Nachweis von gentechnisch modifizierten Organismen und ihren Produkten - Nukleinsäureextraktion (ISO 21571:2005)

Responsible national committee

NA 057-01-04 AA - Genetically modified foodstuffs  

Responsible european committee

CEN/TC 275/WG 11 - Genetically modified foodstuffs  

Edition 2005-02
Original language English
Price On Request
Table of contents

Contact

Haider Klenz

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

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