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NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

DIN ISO 21147 [CURRENT] references following documents:

Document number	Edition	Title
ISO 15592-2	2001-03	Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 2: Atmosphere for conditioning and testing More

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DIN SPEC

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Terminology

DIN Standards Committee Food and Agricultural Products

DIN ISO 21147 [CURRENT] references following documents: