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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [Withdrawn]

ISO 3720 Technical Corrigendum 2
Black tea - Definition and basic requirements; Technical Corrigendum 2

Title (German)

Schwarzer Tee - Begriffsbestimmung und Mindestanforderungen; Korrektur 2

Responsible national committee

NA 057-05-11 AA - Tea  

Responsible international committee

ISO/TC 34/SC 8 - Tea  

Edition 2004-03
Original language English
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Contact

Sylvio Fischbach

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2371
Fax: +49 30 2601-42371

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