NA 057
DIN Standards Committee Food and Agricultural Products
Standards
[Withdrawn]
DIN 10779
DIN 10779
Analysis of coffee and coffee products - Determination of 16-O-methyl cafestol content of roasted coffee - HPLC-method
Title (German)
Untersuchung von Kaffee und Kaffee-Erzeugnissen - Bestimmung des Gehaltes an 16-O-Methylcafestol in Röstkaffee - HPLC-Verfahren