NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

ISO 7542
Ground (powdered) paprika (Capsicum annuum Linnaeus); Microscopical examination

Title (German)

Gemahlener (pulverisierter) Paprika; mikroskopische Untersuchung

Responsible national committee

NA 057-05-07 AA - Spices and condiments  

Responsible international committee

ISO/TC 34/SC 7 - Spices, culinary herbs and condiments  

Edition 1984-11
Original language English
Price from 46.00 €
Table of contents

Contact

Konstantina Döhring

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10787 Berlin

Tel.: +49 30 2601-2434
Fax: +49 30 2601-42434

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